Coleslaw is a type of salad. There are many variation of the coleslaw recipe. It is a combination of shredded raw cabbage, carrot and dressed with mayonnaise, vinegar, onion, cream, sour cream or butter milk are very popular addition. Coleslaw is generally eaten as a side dish with foods such as chicken, barbecue, french fries or sandwiches.


By September 4, 2015

Prep Time : 10 minutes. Cook Time : 5 minutes



  • At first finely chopped carrot ,cabbage and onion into juliano.
  • soak the vegetables into vinegar and salt for 1/2 an hour.
  • squeeze the excess water.
  • take vegetable into a bowl, add lemon juice, salt and pepar.
  • then mix mayonnaise.
  • serve.

2 responses to “Coleslaw”

  1. Pragati Tarafdar says:


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