- Mix all ingredients and keep aside.
- Boil water and salt, then add flour .
- Cook 2 minutes.
- Remove from pan and let it to cool.
- Add oil and knead 2-3 minutes.
- Divide the dough into small ball and roll it into circle.
- Put the filling into and make momos.
- Place the momos in a steamer over the pan of rapidly boiling water and steam the momos for 10 minutes.
- Serve hot with sauce.