Chocolate Cake mix-DYE Chocolate Cake Mix

Description

dye chocolate cake mix

Chocolate Cake Mix

Chocolate Cake mix-DYE Chocolate Cake Mix

By October 29, 2016

Author: Zurana Masud
Recipe type: Basic
Cuisine: World
Serves: 8 people

  • Prep Time : 15 minutes
  • Cook Time : 40-50 minutes
  • Yield : 2 medium cake loaf

Ingredients

Instructions

Cake Mix Preparation:

  • Take a large bowl and whisk all ingredients of cake mix with a hand mixture until well mix.
  • Then sieve the mixture well two or three times.
  • Place in an airtight container or a ziplock bag. Store it for 3-4 months.

  To Make 12 Cupcake: 

  • Preheat youroven to 180 degree c. Grease your cupcake molds.
  • In a bowl beat butter until light and fluffy. Then beat egg one by one until light and foamy. Now mix vanilla extract and 1/4 cup water. Beat 2 minutes.
  • Then mix cake mix with a spatula gently.
  • Bake for about 20-15 minutes, until a toothpick inserted in the center of the cake comes out clean.
  • Cool and serve.

 

Chocolate Cake Mix

Chocolate Cake Mix

Notes: You could also use a 9" round cake pan for these amount of cake mix. Just grease them well with butter or cooking spray. Bake about 40-50 minutes or until a toothpick comes out clean.

Print

 

Step by Step Picture:

Leave a Reply

Your email address will not be published. Required fields are marked *

Related Recipes:
  • Chocolate Minis l Moist & Rich Chocolate Minis l One Cup Flour 20 Minis

  • One Egg 20 Mini Cupcakes | Mini Cupcake Without Oven

  • Vanilla Sponge Cake For Icing

  • Vanilla Muffin Bakery Style Recipe Video

  • mud cake | chocolate mud cake recipe

  • danish cookies recipe video| eggless | tasty & crispy

  • CHOCOLATE SPONGE CAKE IN A BLENDER

  • 5 minutes eggless vanilla cake

  • Ultimate Choco-Banana Cake Eggless without oven

  • Fudge-Brownie