Garlic Naan – easy homemade garlic naan recipe

Description

Garlic Naan – easy homemade garlic naan recipe

Garlic Naan

Garlic Naan

Garlic Naan – easy homemade garlic naan recipe

By August 12, 2015

Author: Zurana
Recipe type: Misty/Sweet
Cuisine: Bangladeshi
Serves: 2-4

Prep Time : 10 minutes. Cook Time : 10 minutes

Ingredients

Instructions

  • In a bowl mix dry ingredients-flour, baking powder, salt, sugar and oil. Then mix butter.

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  • Next add gently the warm milk little by little. Knead for 7-8 minutes and make a soft dough.

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  • Keep the dough for 1 hour or until the dough become doubled.

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  • Divide the dough into 4 equal parts and roll the dough. Sprinkle one tablespoon chopped garlic and chopped coriander each bread. Again roll it gently.

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  • Heat a pan on a medium heat. Place the naan and cover it for 1 minute on a low flame. Then remove the cover and turn the naan and keep it for 1/2 a minute.

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Pour the 1 teaspoon of butter and remove from heat and keep the naan on a kitchen towel.11844087_809734922454955_595003443_n

Cover the naan until serve.Serve hot immediately.

Print

step by step picture:

Garlic Naan - easy homemade garlic naan recipe

step 1

Garlic Naan - easy homemade garlic naan recipe

step 2

Garlic Naan - easy homemade garlic naan recipe

step 3

Garlic Naan - easy homemade garlic naan recipe

step 4

Garlic Naan - easy homemade garlic naan recipe

step 5

Garlic Naan - easy homemade garlic naan recipe

step 5

notes:

  • you can also use oven to bake the naan instead of tawa.
  • roll to any desire shape, however, i like to keep it oval.
  • finally serve immediately garlic naan to get perfect tatse.

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