mango-yogurt parfait cup


mango-yogurt parfait cup

By August 31, 2019


  • mix cream, yogurt , icing sugar in a bowl.
  • another bowl mix mango pulp then mix two tablespoon cream mixture.
  • crash biscuits and mix two tablespoon mango pulp.
  • in a glass take 1 tablespoon crush biscuits then add 2 tablespoon mango pulp mixture.
  • then add again crush biscuits mixture.
  • finally add cream-yogurt mixture.
  • decorate with chopped mango and cream.
  • serve cool.

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