Moongdal with Cauliflower/Vegetable and Lentil Curry

Description

Cauliflower and dal curry is a delicious recipe.It’s main ingredients is cauliflower and moong dal/ lentil.It is very easy,tasty and also flavorful.With cauliflower you can also add tomatoes or green peas or potatoes.But I like this simple dal and cauliflower recipe.Let’s know how to cook moong dal with cauliflower.

12239371_847566068671840_6511331713277116213_o

Moongdal with Cauliflower/Vegetable and Lentil Curry

By November 13, 2015

Prep Time : 15 minutes. Cook Time : 10 minutes

Ingredients

Instructions

At first, dry roast the moong dal for 2-3 minutes,then wash and soaked in water for 30 minutes. Then boil until 50% done. Keep aside.Cut the cauliflower into pieces and boil for one minute.Drain all water.Keep aside.

12239419_847560915339022_4501179432176903532_o

Heat two tablespoon oil in a medium karai or pan.Fry onion slices,then add ginger paste and saute' a little.Then pour the boiled cauliflower and dal.Saute' for 2 minutes.

12232770_847560838672363_6417575449588973273_o

Now,add all other ingredients-red chili powder,turmeric powder,coriander powder,cumin powder,garam masala powder and bay leaves.Saute' for 1 minute.

12182778_847560815339032_5696958402471934224_o

Then add one cup of water and green chilies.Cover it and cook for another 5 minutes or until tender on a medium high heat.Remove from heat and cover it.

11231877_847560795339034_1471251260038818397_o (1)

Heat ghee in another small pan,add onion slices,whole cinnamon and cardamon.Fry them until brown.Pour them into cooked dal and cauliflower.Finally sprinkle the roasted cumin powder over it.

12188078_847560778672369_7965318953313801217_o

Transfer to a serving dish immediately and serve hot with steamed rice or ruti or paratha.

 

 

Print

Leave a Reply

Your email address will not be published. Required fields are marked *

Related Recipes:
  • Chingri Bora-Prawn Fritters

  • Tarka Dal/Tadka Dal

  • Cholar Daler Halwa/Booter Daler Halwa/Chana Dal Halwa

  • Aam Daal/Kacha Aame Daal/Green Mango & Lentil

  • Palong Shak Daal/Daal Palong/Spinach Daal

  • Moongdal with Cauliflower/Vegetable and Lentil Curry