Description

Ingredients for 10 inch pizza:

ap flour/maida 2 cups

sugar 2 tsp

instant dry yeast 2 tsp

egg beaten 2 tbs

salt 1/2 tsp

warm water 3/4 cup

Topping for one pizza:

pizza sauce 3 tbs

mozzarella sauce 1/2 cup

capsicum slice 2 tbs

corn 1 tbs

sausage slice 1 piece pre cooked

black olive 1 tbs

mushroom 2 tbs

oregano 1 tsp

chili flakes 1 tsp

olive oil

Method:

• Mix all ingredients and make medium soft dough. Divide the dough into 2 parts. Take one part of the dough and place on pizza tray.
• After place the dough on the pizza tray, press gently with hand and spread the dough around the tray.
• Make some small hole with a fork.
• Add pizza sauce over the dough and spread evenly around the tray.
  
• Now apply the grated mozzarella cheese over the pizza sauce. Then place the capsicum, onion, corn, olive, sausage, mushroom and black olive.
• Then sprinkles chili flakes, oregano, some oil and finally sprinkle the grated cheese over it.
• Brush egg yolks on the surface area, it remove the dryness of it and give a nice color.
• Preheat your oven or a pan on stove, at 200 C. Bake your pizza for about 20 minutes.
• Your pizza is ready to serve. You can serve your pizza with your favorite sauce.