shrimp fried rice || Chinese shrimp fried rice
- By: Zurana Masud
- | 0 Comment
- | On: January 16 2017
Description
shrimp fried rice || Chinese shrimp fried rice recipe
shrimp fried rice || Chinese shrimp fried rice is a very popular Indo-Chinese fried rice recipe. it’s a restaurant
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Chili Rui/Rui Fish-Capsicum Curry
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shrimp fried rice || Chinese shrimp fried rice
Author: Zurana Masud
Recipe type: main
Cuisine: Chinese
Serves: 2 people
Ingredients
- cooked rice - 3 cups
- shrimp - 1/2 cup peeled
- onion - 1/2 cup chopped
- egg - 1 large
- Capsicum julienne cut - 1/4 cup
- Fried cashews - 2 tablespoon
- soy sauce - 1 tablespoon
- black pepper powder - 1/2 teaspoon
- salt - to taste
- spring onions - 1 tablespoon chopped
- oil - 2 tablespoon
Instructions
- heat oil in a pan and fry peeled shrimp until light brown. remove from pan and keep aside.
- add chopped onion into the same pan. fry until soft. add egg and scramble well.
- then add cooked rice and fry 2-3 minutes.
- now add capsicum and fried cashews and fry 1 minute.
- then add fried prawn and mix.
- add soy sauce, black pepper and salt. mix well.
- finally add spring onion and mix.
- remove from flame and transfer to a serving bowl.
- serve hot.
notes:
- always try to use one day-old cooked rice. it’s a perfect rice for fried rice.
- try to cook on high heat.
- use a large pan for making fried rice.
- adjust salt and pepper according to your test level.
