Chicken Roast/Biye Barir Chicken Roast
- By: Zurana Masud
- | 0 Comment
- | On: June 14 2015
Description
Chicken Roast/Biye Barir Chicken Roast
Chicken Roast/Biye Barir Chicken Roast
Author: Zurana
Recipe type: Main
Cuisine: Bangladeshi
Serves: 6
Prep Time : 1h 20 min.
Cook Time : 20-30 minutes
Ingredients
- roast spice powder:
- Shahi jeera - 1/2 tsp
- cardamom - 12 pieces
- cinnamon - 3 sticks
- Jaiphal (nutmeg) - 1/2 piece
- Javetry - 1 tsp
- for chicken:
- chicken 3 medium cut into - 12 pieces
- ghee - 1 cup
- onion paste - 1 cup
- onion beresta - 1 cup
- Sweet Yogurt - 3/4 cup
- ginger paste - 1 tablespoon
- garlic paste - 2 tsp
- cumin paste - 1 1/2 tsp
- coriander paste - 1 tsp
- red chili powder - 1 tsp
- pepper powder - 1/2 teaspoon
- Cloves/lobongo - 4 pieces
- Bay leaf - 2
- pesta / pistachio nut paste - 2 tablespoon
- Alubokhara - 12 pieces
- Raisins(kishmish) - 2 tablespoon
- kewra water - 1 tsp
- jafran color/Few Streaks of Saffron - 1 tsp
- green chilli - 15
Instructions
dry spice Preparation:
- grind all dry spice and make fine powder. keep aside.
chicken preparation:
- At first, clean and drain the chicken pieces.
- Marinate with yogurt jafran colour and salt.
- Keep aside for 1 hour.
- heat 1/2 cup of ghee in a pan make fried onion/beresta. remove from pan and keep aside beresta.
- heat remaining ghee and add ginger, garlic, onion paste, cumin paste, coriander, red chilli, nut paste, lobongo, pepar.
- Keep stirring for 3-4 minutes on medium heat until the raw smell of the spices is no more.
- Add little water if the mixture is too dry as the peanut paste tends to stick to the pan.
- then add alubukhara, kishmish/raisin and yogurt from marinated chicken. cook 2-3 minutes.
- then add chicken and spice powder. add water and cook.
- While the chicken is cooking make sure that gravy in not too thick or else add some water.
- add green green chilli.
- Add kewra essence.
- Once the chicken is cooked switch off the heat.
- Transfer it in a serving bowl .
- Serve hot with polau or nan and salad.
Enjoy!
Chicken Roast/Biye Barir Chicken Roast
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